This Valentine’s Day, treat your beloved (and
yourself!) to delicacies fit for a king and queen. From irresistible classic
Western to refreshing Asian fusion cuisine, we present our top three picks for
V-day dining.
Catalunya – Grilled Razor Clams
Catalunya
Singapore
For the classy couple with an adventurous
spirit, Catalunya Singapore may just be the perfect venue for your Spanish lunch
or dinner fiesta. Situated by the waters of Marina Bay, the restaurant presents
luxurious offerings like Rigatoni with Truffle and Parmesan Cheese, Grilled
Razor Clams and Chocolate Souffle from their V’ Day-exclusive a la carte menu.
Address: The Fullerton Pavilion, 82 Collyer Quay, Singapore 049327
Tel: 6534 0886
Price: $12 – $60++ per course
Wooloomooloo
– USDA Prime Rib Eye
Wooloomooloo
Steakhouse
If you’re in the mood for heartier fare,
head to Wooloomooloo Steakhouse and
relish in their 6-course dinner menu. Savour the robust flavours of dishes like
150-Day Grain Fed USDA Prime Rib Eye steak and Cold Angel Hair Pasta served with au jus, sweet prawns, konbu
& avruga caviar in a modern, stylish setting.
Address: 2 Stamford Road, Level 3 Swissôtel The Stamford, Singapore 178882
Tel: 6338 0261
Price: $158++ per person (Wine-pairing option at $188++)
KU
DÉ TA – Smoked Oyster in dashi jelly; Scottish Salmon Tataki with
gingersalsa and passion fruit dressing; Salmon Tempura Maki
KU
DÉ TA Restaurant
Fancy a lavish and modern twist on
oriental cuisine? Dining under the stars will be an exquisite affair at KU DÉ
TA Restaurant, with offerings such as an indulgent three-part course featuring
foie gras imbued with Asian-inspired sauces and Sencha Nama Choco, a Japanese
green tea chocolate.
Address: SkyPark at Marina Bay Sands, Tower 3, 1 Bayfront Avenue, Singapore
018971
Tel: 6688 7688
Price: $168++ per person
