What is included
– Basic Table styling with Basic Rustic décor & floral decoration as & when applicable
– Rental of Props & Food display items
– Full sets of Biodegradable Disposable Ware
– Tables are NOT provided for dessert table set up
CLASSIC – $600.00 (30 to 50pax)
30 Mr & Mrs. Cake Pop
50 Macarons
30 Mini Chocolate Tarts
30 Mini Colourful Vanilla Choux Puff
30nos. Raspberry Panna Cotta in Petite Tumbler
BLISS – $950.00 (50 to 80pax)
50 Mr & Mrs. Cake Pop
75 Macarons
50 Mini Cupcakes
Croquembouche Tower (Choux Puff with Hazelnut & Strawberry Cream)
50 Petite Assorted Verrines (Kaya Pandan Panna Cotta with Azuki Beans & Chocolate Raspberry)
75 Petit Tarts (Chocolate Tart, Fruit Tart & Sea Salt Caramel)
DIVINE – $1800.00 (150 to 180pax)
3 Tier *Fondant Cake (measures 5”, 8” & 11”), simple fondant design. *Complex design or additional tier will require topping up.
Olde Style Retro Biscuits
(Gem Biscuits, Fish Biscuits & Ears Cookies)
Macaron Tower (approx. 150 nos of Macaron)
Be My Valentine Heart Cookies
Apothecary Jars of Forgotten Kisses (Meringue Cookies) & Marshmallow Candy
75 Petite Assorted Verrines (Osmanthus Jelly with Woflberry, Mango Pudding & Cheesecake Mousse)
75 Petit Cakes (Mini Carrot Cake, Mini Earl Grey Chocolate Cake & Mini Cherry Marble Cake)
